The Rise of Encapsulation Technologies Unlocking Value in Food Systems
A Market on the RiseThe global food industry is undergoing a transformation where functionality, nutrition, and performance are becoming as critical as taste. At the...
Category : Ingredients
Food manufacturers face rising demand for nutritious but indulgent smaller portions, with GLP-1 behavioural shifts adding momentum
The rise of GLP-1 receptor agonists such as Mounjaro and Ozempic, combined with the rise of “on-the-go” consumption habits and the “snackification” of meals, has...
Roquette launches breakthrough clean-tasting pea protein isolate
Roquette, a global leader in plant-based ingredients, is expanding its NUTRALYS® portfolio with the launch of NUTRALYS® Pea 850F, a new pea protein isolate designed...
EXBERRY® plant-based color supplier GNT earns top sustainability award
GNT has been ranked among the top 1% of companies in the food manufacturing industry for sustainability performance. EcoVadis, a leading global provider of business...
Magtein® Associated with Improvements in Cognition, Brain Age, and Physiological Stress Markers, Clinical Trial Finds
Magtein, a unique source of bioavailable magnesium, is associated with improvements in cognitive performance, memory, reaction time, brain cognitive age, and heart rate, a clinical...
Colors that connect: GNT reveals how brands can tap into consumer desire to Gather Together
Bold color can power new food and drink products that help consumers connect, explore culture, and find comfort in challenging times, new research from GNT...
Functional Food Ingredients Market to Reach USD 232.40 Billion by 2034
A Market on a Strong Growth TrajectoryThe global functional food ingredients market is experiencing dynamic expansion as consumers increasingly prioritize nutrition, preventive health, and overall...
Plant-Based Meat Market Size Worth USD 54.49 Billion by 2034 | CAGR: 19.7%
The plant-based meat market is growing rapidly as more people seek out healthier and more sustainable food options. These products are designed to taste and...
Nektium introduces new delivery technologies for smarter botanical formulations in supplements and beyond
Nektium has launched a suite of proprietary manufacturing technologies to deliver its premium botanical extracts with superior efficacy, stability, and versatility. Smartek by Nektium™ is a...
Flavour trends for 2026: what’s next for bold, better-for-you taste innovations?
42 % of European consumers prioritise “health” or “better-for-you” flavours when choosing food or beverages.* As consumers become more conscious of their food choices, there...