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Food Beverages Processing | India no 1 Food Processing Magazine

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Building Trust in the Premium Food Segment through Quality, Authenticity, and Sourcing

Food Beverages Processing
By – Aman Uppal, Business Head, Savore In today’s food landscape, consumers are no longer making purchasing decisions based solely on taste or price. They...
Interviews

Cultivating the Future with Regenerative Agriculture…

Food Beverages Processing
With growing awareness around sustainable agriculture, clean-label foods, and ingredient transparency, Two Brothers Organic Farms has established itself as a leading force in India’s regenerative...
Ingredients

The Nutritional Pivot: Why Multi-Millet Systems are Redefining the ‘Better-For-You’ Category

Food Beverages Processing
Divyashikha Gupta, Founder, Millwize The global food and beverage industry is currently navigating a “Great Reset.” For decades, the convenience of ultra-processed foods, defined by...
Ingredients

The Rise of Encapsulation Technologies Unlocking Value in Food Systems

Food Beverages Processing
A Market on the RiseThe global food industry is undergoing a transformation where functionality, nutrition, and performance are becoming as critical as taste. At the...
Interviews

Apis India: Blending Legacy, Innovation, and Wellness to Redefine Natural Foods

Food Beverages Processing
From its roots in honey and beekeeping to becoming a diversified player in the natural and wellness foods segment, Apis India Ltd has carved a...
Digital Edition

MARCH – 2026

Food Beverages Processing
This March 2026 edition of our magazine is a special tribute to AAHAR 2025, Asia’s premier International Food & Hospitality Fair, celebrating its 40th anniversary...
Digital Edition

FEBRUARY – 2026

Food Beverages Processing
As the food and beverage industry accelerates toward sustainability, smart manufacturing, and functional nutrition, the February 2026 edition of Food & Beverages Processing brings together...