Pea Protein Market Rising Demand in Vegan and Gluten‑Free Products
The global pea protein market is witnessing remarkable growth, driven by the rising demand for plant-based diets, increased health awareness, and sustainability concerns. As food...
Category : Ingredients
How brands can reduce sodium without sacrificing flavour in summer seasonal favourites
With growing consumer awareness of the health impact of excess sodium consumption and many governments taking action, manufacturers face a challenge to reformulate popular summer...
New Study Highlights Pecans Helps in Lower Cholesterol Level
A recent study from Penn State University has revealed that incorporating pecans into daily snacking habits can significantly improve heart health. Published in the American...
Arla Foods Ingredients targets medical nutrition with new MCI solutions
Arla Foods Ingredients is highlighting the potential of micellar casein isolate (MCI) to address the growing demand for high-quality ingredients for medical nutrition. Rich in...
VERISOL®: Confirmed to Elevate Skin Hydration and Elasticity, While Reducing Wrinkles
VERISOL®, the patented and renowned collagen peptide for beauty-from-within, has once again demonstrated its positive impact on skin health. A recent randomized, double-blind, placebo-controlled clinical...
Food manufacturer reveals why taste-first sodium-reduction solutions are key to consumer acceptance
Amid rising health concerns, consumers and public health groups are urging for reduced sodium in food products. Daria Pashkova, Product & Marketing Manager at Ohly,...
GNT advances CO2 reduction goals in latest sustainability report
GNT has passed the halfway mark in its mission to reduce carbon intensity at its EXBERRY® color factories by 50% over the course of the current decade....
Bowled Over by Flavors: Snack Trends That Will Define This Cricket Season
Cricket isn’t just a sport in India—it’s an emotion. Whether it’s a last-ball thriller or a heated rivalry, watching the ICC Champions Trophy is best enjoyed with...
Symrise unveils Symvision AI™ – an AI-based multisource prediction tool for flavors, ingredients and claims
With the launch of its trend prediction tool Symvision AI™, Symrise can deliver valuable and actionable insights for food and beverage manufacturers to develop successful...
The Rise of Plant-Based Yogurt: A Sustainable and Nutritious Revolution
In the ever-evolving landscape of dietary preferences, plant-based yogurt emerges as a beacon of sustainability and health-consciousness. This article embarks on a journey through the...