Smart Labels: The Future of Packaging and Consumer Engagement
Smart labels are no longer just a concept—they’re becoming a vital part of the packaging industry, transforming how products communicate with consumers and businesses alike.
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Sig and Pulpac Partner To Scale Paper-Based Closures
SIG entered an strategic partnership with PulPac, the global leader in Dry Molded Fiber technology. Together, the two companies will establish an exclusive development program
Top Applications Driving the Banana Puree Market in the Food and Beverage Sector
Banana puree, a smooth, naturally sweet product derived from ripe bananas, has become an increasingly vital ingredient across the food and beverage landscape. As consumers
Mettler-Toledo Reinforces Commitment to a Better Future Through its Sustainability Efforts
2025 Corporate Responsibility Report, reporting on 2024 achievements, reveals key milestones across climate, people, and product innovation Royston, Hertfordshire, UK. 1st September 2025 – Mettler-Toledo, a
Less CO2, more performance: CarbonLite® by SÜDPACK
Effective immediately, SÜDPACK’s high-performance tubular pouch films from the premium Pure-Line range are being consolidated into a dedicated product family and marketed under the CarbonLite®
FPS Food Process Solutions Expands Global Expertise in End-to-End French Fry Processing
FPS Food Process Solutions (“FPS”), a global leader in turn-key food processing solutions, strengthens its End-to-End platform with senior hires hailing from the potato processing
The Health Factory Unveils New Brand Film Featuring Milind Soman
The Health Factory (THF), the brand behind India’s first zero maida and protein bread, has launched a new brand film featuring Milind Soman, one of India’s most
Pea Protein Market Rising Demand in Vegan and Gluten‑Free Products
The global pea protein market is witnessing remarkable growth, driven by the rising demand for plant-based diets, increased health awareness, and sustainability concerns. As food
Ultimate processing solutions for meat-free ingredients
Demand for proteins and functional food ingredients from non-animal sources is continuing to soar, as they play a vital role in climate-friendly nutrition. However, protein-rich,
Spanish citrus specialists squeeze maximum value from world-class separation technology
Faced with fruit costs ramping up and water limitations, FTN wanted to make the most of every part of the lemons, oranges and clementines they